Don´t you also sometimes think “ ugh – would be great to taste this cheese when just a little younger or maybe even stone-age old?” Asiago can make this happen and Gustav and I were lucky enough to gather a few generations together.
go pro on your cheese knives!
Gustav and I often get asked which knives are best to use for cutting different types of cheeses. Gustav’s answer is, obviously, that you…
Oaxaca cheese – (not) a mexican traveller
Just a few days ago Gustav and presented a cheese from Georgia that came to us via secret paths. But unfortunately not all of…
Guda – Georgia´s funky mountain cheese
Gustav and I are truly lucky people – we have messengers of whom some are family, some are friends, and often they are family…
Have yourself a merry cheesy Christmas!
It´s Christmas time! Gustav and I over the course of this year tried out and enjoyed so many old and new friends that we…