24th Competition of AOP Saint-Nectaire – Sancy, France

This year the AOP Saint-Nectaire competition takes place for the 24th time!

As all the years before an exciting competition day will await you to crown the best AOP Saint-Nectaire cheese of the year. The Jury will start the judging in the morning and has to choose from as many as a hundred cheeses that will be judged in 3 categories: farmer, dairy and “challenge affineurs”.

The jury will take into account appearance, crust, texture and of course the probably most important – the taste. The award ceremony will take place in the afternoon and visitors will have plenty of things to look at, taste and pack up for home.

Here a link to the full program!

Note:
Festival times might change and events might be canceled.
Always check official sites before heading out the door or booking your trip.
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