Sagra della Ricotta e del Formaggio - Vizzini, Italy The Sicilian Sagra della Ricotta e del Formaggio has an almost 5 decade long tradition and is also known as the Feast of Flavors and Knowledge. The village of Vizzini, birthplace of the writer Giovanni Verga hosts this event of folklore, gastronomy and - most important
Terra Madre -Salone del Gusto Terra Madre - Salone del Gusto restoring our place in the future! As we all know this is not a cheese festival - it´s the biggest and most important international food event. In 2018 Salone del Gusto welcomed more than 200.000 visitor from all over the world and its dedication
Festa della Fava e del Formaggio- Lucrezia di Cartoceto, Italy Also the Marche has a Bean and Cheese festival! The * Festa della Fava e del Formaggio * in Lucrezia di Cartoceto. Naturally fresh beans and Pecorino are the protagonists of this little festival but it wouldn´t be Italy if not many more yummy foods
Sagra della Toma di Lanzo e dei formaggi d´Alpeggio - a true italian feast! THE EXACT DATE HAS YET TO BE CONFIRMED! At 4.30pm , friday the 15th of July the town of Ussegglio - a 1.5 hour drive north-east of Turin - will open its gates for the 23rd time to the Sagra della Toma.
Sagra della Prochetta di Costano - You can see - Gutav and I not only love cheese! THE EXACT DATE HAS YET TO BE ANNOUNCED Itmight not be the oldest festival of Umbria but the organizers say they are very close to win that prize. Around since the 1960ies the Sagra della Porchetta stands for
Sagra del Formaggio - Magasa, Lombardy, Italy The Sagra del Formaggio in Magasa, Italy might takes place in the beautiful setting of Val Vestino! Cheese and transhumance are the two main reasons for this fest and there will be plenty to taste and see. For more information about the area and the cheeses visit -
Fiera del formaggio di fossa - Talamello, Italy November is the month of the pit cheese festivals! This one takes place in Talamello, a little town in Valmarecchia in the hinterlands of Rimini. The cheeses ripen in hermetically sealed sandstone pits for about three months which gives those cheeses their specificslightly spicy and delicate taste.
Fiera del Formaggio di Fossa - Sogliano al Rubicone, Italy Sunday the 4th of December is the last Sunday in a series of three that celebrates the pit cheeses of Sogliano al Rubicone! As in previous years the Fair will be held in Sogliano sul Rubicone in Italy´s Forlì-Cesena province on the outer edge of
Festival del SILTER D.O.P - Adamello, Italy The * Festival del SILTER D.O.P * goes into its 5th round this year ! +Silter+ is a unique raw cow´s milk cheese of an inimitable taste, that takes its name from the room in the malga that was used for maturing the wheels. The event starts Friday
1st Bologna Cheese Festival - Bologna, Italy 2023 is the year of the 1st Bologna Cheese Festival and we are certain that it can only be a great event. The event will take place on the 2nd weekend of February and is aimed to professionals and passionate consumers alike. Naturally the focus is on cheese
Fior di Cacio 2023 - Vallo di Nera, Italy Finally the Fior di Cacio Festival in Umbria is back! Just a 40minute drive South of Perugia you will find the tiny village of Vallo di Nera that is every year hosting the Fior di Cacio festival. 2 days of excursions, show cheesing and lots of
1° Festival dei Formaggi Piemontesi - Savigliano, Italy It´s the first time that this competition of exclusivly piemontese cheeses will take place and it will most certainly feature the 10 Italian DOP cheeses that are produced in the Piedmont. The festival is split up into two days and two places: Day one, which features the
