Salon du fromage 2026- Paris, France The 19th edition of Salon du fromage, one of France´s top dairy events, traditionally will take place on the last weekend of February on the Paris Expo grounds. In 2022 the event attracted 7.700 visitors and showcased 350 exhibitors from 14 different countries! Gustav says - Mark your calendar! […]
Festival del formaggio 2026 - Sand in Taufers, Alto Adige, Italy The Festival del formaggio is cheese market, slow food fair and meeting hot-spot in one. Every two years this festival brings producers and cheese lovers from different backgrounds and areas together. Besides the cheese market there are guided tastings, show cooking and daily evening […]
14th Deutscher Kaesemarkt, Nieheim - Germanys longest cheese counter. Every other year the almost 800 year old town of Nieheim organizes the "Deutscher Kaesemarkt", where about 60 producers from all over Germany as well as mongers from Austria, Italy and France will present their treasures to a curious crowd. The town expects as many as 60.000! […]
B2 Cheese (un projetto di FORME) - Bergamo, Italy In 2019, manufacturers and buyers, from more than 40 countries, launched B2CHEESE, the first International milk-dairy trade for the B2B sector. On two days there will be seminars and events for both producers and buyers. B2 Cheese Bergamo, will take place on September 23rd and September […]
CIBUS 2027 - Parma, Italy Cibus, the International Food Exhibition in Parma goes into it´s 23 rd year! It´s the most important fair dedicated to the Italian agri- food sector where institutions, companies and professionals of the sector meet to discuss and create future strategies for the food sector. The exhibition is meant to deepen […]
